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Food Bank Orientation & Food Safety Training

August 27 @ 9:30 am - 3:30 pm

ORIENTATION (WITH ONLINE ORDERING TRAINING): 9:30 a.m.-12:00 p.m.

Join us and learn how using the Food Bank can benefit your agency and clients.We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of our ONLINE ORDERING SYSTEM and ONLINE HPNAP REPORTING! Agencies may begin using the system immediately following the training.

FOOD SAFETY: 12:30 p.m.-3:30 p.m.

NEW PROGRAMS ARE ENCOURAGED TO ATTEND & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES.

You will learn more about code dates, food recalls and the safest way to provide food to your clients.

RSVP to Amy Robillard at 845-534-5344 ext. 107, or arobillard@foodbankofhudsonvalley.org, or https://august27training.eventbrite.com by Tuesday, August 20.

A complimentary lunch will be offered to full day attendees.

Please Note: Due to the cost of lunch and supplies, a $10 fee will be assessed to representatives from any agency missing the workshop without providing us at least 24 hours notice.

 

Details

Date:
August 27
Time:
9:30 am - 3:30 pm
Event Category:

Venue

Kingston Library
55 Franklin St.
Kingston, NY 12401 United States
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