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December 2017

Food Safety Training Class

December 11, 2017 @ 1:00 pm - 4:00 pm
Cornell Cooperative Extension, 173 South Grand St.
Cobleskill, NY 12043
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Confused about code dates, food recalls and the safest way to provide food to your clients? Bring your questions and have them answered!

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January 2018

Online Ordering Webinar

January 10, 2018 @ 10:00 am - 11:30 am

Getting started ordering online is easier than ever!

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Food Bank Orientation & Food Safety Training – New Windsor

January 23, 2018 @ 9:30 am - 3:30 pm
Middletown Thrall Library, 11-19 Depot St.
Middletown, NY 10940 United States
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Join us for either a full-day comprised of Food Bank Orientation (with online ordering training) and Food Safety Training, or choose one training that best suits your needs!

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Customer Service & Conflict Resolution

January 30, 2018 @ 10:30 am - 2:30 pm
Regional Food Bank, 965 Albany-Shaker Road
Latham, New York 12110
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NEW FOOD BANK TRAININGS!

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February 2018

Customer Service & Conflict Resolution

February 8, 2018 @ 10:30 am - 2:30 pm
Newburgh Armory, 321 S. William St.
Newburgh, NY 12550 United States
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NEW FOOD BANK TRAININGS!

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Online Ordering Webinar

February 13, 2018 @ 1:00 pm - 2:30 pm

Getting started ordering online is easier than ever!

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June 2018

Container Gardening and Freezing Fundamentals

June 27, 2018 @ 12:30 pm - 3:30 pm
Regional Food Bank, 965 Albany-Shaker Road
Latham, New York 12110
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Join us to see how you can show your guests how to pot and grow vegetables using common household items!

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April 2019

Food Safety & Food Bank Orientation – Latham

April 8, 2019 @ 9:00 am - 3:00 pm
Regional Food Bank, 965 Albany-Shaker Road
Latham, New York 12110
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Please join us for Food Safety, Food Bank Orientation, or both sessions!

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September 2020

Orientation & Food Safety Webinar- September 28

September 2, 2020 @ 8:00 am - September 28, 2020 @ 6:00 pm

ORIENTATION (WITH ONLINE ORDERING TRAINING): 9:30AM– 12PM Join us and learn how using the Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of our ONLINE ORDERING SYSTEM and ONLINE HPNAP REPORTING! Agencies may begin using the system immediately following the training. FOOD SAFETY: 12:30PM– 3:30 PM…

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November 2020

Orientation & Online Ordering Webinar

November 4, 2020 @ 9:30 am - 12:00 pm
Webinar

ORIENTATION (WITH ONLINE ORDERING TRAINING): 9:30AM– 12PM Join us virtually and learn how using the Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of our ONLINE ORDERING SYSTEM and ONLINE HPNAP REPORTING! Agencies may begin using the system following the training. Registration Link: https://attendee.gotowebinar.com/register/5490634924136636686  

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Food Safety Webinar

November 4, 2020 @ 12:30 pm - 3:30 pm
Webinar

FOOD SAFETY: 12:30PM– 3:30 PM New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Registration Link: https://attendee.gotowebinar.com/register/3338101219230566670  

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Reducing Food Waste Webinar

November 11, 2020 @ 12:00 pm - 1:00 pm

By working with the Food Bank and other local partners, such as grocery stores, to rescue food that may otherwise end up in a landfill, you are making a positive impact on the environment and helping to grow healthy communities. Continue this cycle by joining us to learn ways that your agency can reduce its carbon footprint through further reducing your food waste! Registration Link: https://attendee.gotowebinar.com/register/7463797600826307855   

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January 2021

Food Safety Webinar

January 7 @ 9:00 am - 12:00 pm

New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Register: Here

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Orientation & Online Ordering Webinar

January 7 @ 12:30 pm - 3:00 pm

ORIENTATION (WITH ONLINE ORDERING TRAINING): 12:30-3 Join us virtually and learn how using the Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of our ONLINE ORDERING SYSTEM and ONLINE HPNAP REPORTING! Agencies may begin using the system following the training. Register: Here

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