- Yield: 6 servings
Sweet Pea Salad
Key Points
- Serving size: 154 grams
- For the best buy, choose fresh peas with crisp pods.
- To prepare peas, remove from the pods before cooking.
- To store fresh, refrigerate whole pea pods for up to 2 days in a plastic bag in the refrigerator.
- Peas contain fiber, which helps to keep you regular.
Ingredients
Instructions
- In a large bowl, mix together peas, celery, and onion.
- Stir in sour cream.
- Chill.
- Serve and enjoy!
- Refrigerate leftovers.
Nutrition facts per serving
Photo Credit: “Frozen Peas” by Sahron and Nikki McCutcheon’s Photostream / CC BY 2.0