At the Regional Food Bank, your unique talents, abilities, and dedication will play a vital role in addressing food insecurity and supporting our neighbors in need. Fulfilling our mission starts with a workplace everyone thrives. Join us in making a meaningful difference – apply your skills and passion to create a lasting change in your community.
Financial Rewards
Enjoy competitive and equitable hourly wages, 401(k) contributions, annual longevity and recognition bonuses.
Team Culture
Stay engaged with quarterly all-staff gatherings, anniversary celebrations, and Lunch-and-Learn workshops.
Well-Being
Take care of your well-being with medical, dental, and vision insurance, disability and life coverage and access to an Employee Assistance Program.
Reach Your Potential
Grow professionally with ongoing training, national and statewide conferences, recognition programs, and advancement opportunities.
Work-Life Balance
Rest and recharge with generous time-off benefits, including 12 paid holidays, paid time off (PTO), and sick leave.
Career Success
Enhance your career with training, networking opportunities, and annual reviews that help you focus on areas where you can thrive.
What Our Employees Say
“In the time I have worked at the Food Bank I have met some of the best and most influential people.
They in turn have helped me grow in my personal as well as professional life.”
– Tammie Racine, Receiving Manager, Albany County Distribution Center
“Our mission and the impact we have on our neighbors’ lives is undeniable. From day one, I was met with a strong support system, open communication, and exceptional leadership. From internal growth opportunities to team outings that bring us closer, this organization truly fosters an environment where people thrive. I’m grateful to be part of such a great team! Nay. Family!”
– DJ Gbonkou, Community Engagement Manager
An Award-Winning Organization
Proud to be named a 2025 Times Union Top Workplace
Proud to be named the 2025 Orange County Chamber of Commerce’s
“Best Place to Work – Non-profit”
Making A Difference
We’re alleviating hunger, preventing food waste, and nourishing communities by partnering with agencies and programs across 23 counties.
As a member of the Food Bank team, your work makes a difference every single day, improving lives and creating healthier communities.
We create innovative solutions that drive change and nourish our neighbors by working together, as one team.