The Regional Food Bank’s Chefs & Vintners’ Harvest Dinner is going virtual again this year. Enjoy a five course dinner to-go prepared by top local chefs and paired with wine! An online auction will be available with some of one-of-a-kind items and experiences. Tickets are $175 each and include dinner to-go for two people. Pick…
Join us in introducing our new CEO, Molly Nicol! Come share your questions, concerns and suggestions such as best practices, ways to strengthen our partnership, and strategies to address food insecurity in our communities. Feel free to attend a session outside of your agency's county. *Limited seating per session. Masks are required to attend.* To…
Join us in introducing our new CEO, Molly Nicol! Come share your questions, concerns and suggestions such as best practices, ways to strengthen our partnership, and strategies to address food insecurity in our communities. Feel free to attend a session outside of your agency’s county. *Limited seating per session. Masks are required to attend.* To…
Join us in introducing our new CEO, Molly Nicol! Come share your questions, concerns and suggestions such as best practices, ways to strengthen our partnership, and strategies to address food insecurity in our communities. Feel free to attend a session outside of your agency’s county. *Limited seating per session. Masks are required to attend.* To…
Join us virtually and learn how using the Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of our ONLINE ORDERING SYSTEM…
New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Audio AND video is required, you must complete all attendance polls and remain engaged throughout the webinar to receive…
Join us in introducing our new CEO, Molly Nicol! Come share your questions, concerns and suggestions such as best practices, ways to strengthen our partnership, and strategies to address food insecurity in our communities. Feel free to attend a session outside of your agency’s county. *Limited seating per session. Masks are required to attend.* To…
Join us in introducing our new CEO, Molly Nicol! Come share your questions, concerns and suggestions such as best practices, ways to strengthen our partnership, and strategies to address food insecurity in our communities. Feel free to attend a session outside of your agency’s county. *Limited seating per session. Masks are required to attend.* To…
Join us in introducing our new CEO, Molly Nicol! Come share your questions, concerns and suggestions such as best practices, ways to strengthen our partnership, and strategies to address food insecurity in our communities. Feel free to attend a session outside of your agency’s county. *THIS IS A VIRTUAL EVENT.* Click on this link to…
Join Kerry Leary in discussing how to balance food with your clients’ health needs. We will look at food for those with high blood pressure, diabetes, poor dentition and celiac disease. Register Here: https://bit.ly/Oct18nutritionwebinar
Please join us virtually as we drive into the world of grant writing. This workshop is for those just starting out (having submitted fewer than 5 grant applications). The Food Bank’s Grant Writer Tracey Martin covers basic topics such as: finding funders, planning for grant writing, and preparing information to include in application. Resister Here:…
Follow directions to Albany Savings Bank FSB
Join us in introducing our new CEO, Molly Nicol! Come share your questions, concerns and suggestions such as best practices, ways to strengthen our partnership, and strategies to address food insecurity in our communities. Feel free to attend a session outside of your agency’s county. *Limited seating per session. Masks are required to attend.* To…