June 2022
July 2022
Implicit Bias 7/14
Interested in learning more about your unconscious bias, otherwise known as implicit bias? Join us as instructor, leader, and advocate, Phyllis A. Holmes-Breland, provides knowledge of the general concept of bias and how bias effects your guests, your volunteers, and you, as it relates to the work of addressing food insecurity. Phyllis is a 1980 Arthur O Eve Higher Education Opportunity Program graduate of Hamilton, and received her Masters of Education in Instructional Design in 2003 from the Intercontinental University.…
Find out more »Food and Culture, Part 2
Join us on Tuesday, July 26th from 12pm-1:30pm for Part Two of a multi-part series as this year we explore the relationship between food and cultures in our society. How does it affect our food bank community, our agencies, and ultimately the people we serve? Part 2: We will explore the impact that lack of familiar food has on the lives and traditions of families that are thrown into unfamiliar situations by hearing directly from those we serve. We will…
Find out more »Delaware Opportunities – Delaware County
This event is open to all Delaware County residents and has no income eligibility requirements. Attendees will receive a variety of fresh and shelf stable food products. Similar to other distributions hosted at DO, attendees will need to stay in their cars and must have a ticket/confirmation number. Pre-registration is required. Keep an eye on our Facebook page and these events for more information.
Find out more »October 2022
Fleet Feet’s 24-Hour Fight Against Hunger
Fleet Feet's 24-Hour Fight Against Hunger is back! More info coming soon. Support the event below.
Find out more »January 2029
Planning an Event to Benefit the Food Bank?
If you are planning an event to benefit the Regional Food Bank, please contact Bethany Stiles, Director of Marketing and Communications, at bethanys@regionalfoodbank.net or 518-786-3691 x231 to share the information and details! Thank you for thinking of us!
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