ORIENTATION (WITH ONLINE ORDERING TRAINING): 9:30AM– 12PM Join us virtually and learn how using the Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include…

FOOD SAFETY: 12:30PM– 3:30 PM New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Registration Link: https://attendee.gotowebinar.com/register/3338101219230566670  

By working with the Food Bank and other local partners, such as grocery stores, to rescue food that may otherwise end up in a landfill, you are making a positive impact on the environment and helping to grow healthy communities. Continue this cycle by joining us to learn ways that your agency can reduce its…