Agency Workshops

Events

Views Navigation

Event Views Navigation

Today
  • Level 2: Food Safety for Food Banking

    Online

    Food Safety is a requirement for all HPNAP-funded agencies, and new programs are strongly encouraged to attend. This workshop will provide essential information on food safety practices, including understanding code dates, responding to food recalls, and ensuring food is distributed safely to clients. To receive training credit, participants must remain engaged throughout the webinar, complete all…

  • Level 2: Food Safety for Food Banking (In Person)

    Regional Food Bank Orange County Distribution Center 580 State Rte. 416, Montgomery, NY, United States

    Food Safety is a requirement for all HPNAP-funded agencies, and new programs are strongly encouraged to attend. This workshop will provide essential information on food safety practices, including understanding code dates, responding to food recalls, and ensuring food is distributed safely to clients. Register: https://forms.gle/uLnQDaxRkJ8hhke69

  • Level 2: Food Safety for Food Banking

    Online

    Food Safety is a requirement for all HPNAP-funded agencies, and new programs are strongly encouraged to attend. This workshop will provide essential information on food safety practices, including understanding code dates, responding to food recalls, and ensuring food is distributed safely to clients. To receive training credit, participants must remain engaged throughout the webinar, complete all…