Agency Workshops

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  • Orientation, September 17th

    Webinar

    Join us online for orientation and learn how using the Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of our ONLINE…

  • Food Safety, September 17th

    Webinar

    New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Audio AND video is required, you must complete all attendance polls and remain engaged throughout the webinar to receive…

  • Food Safety, November 13

    Online

    New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Audio AND video is required, you must complete all attendance polls and remain engaged throughout the webinar to receive…

    Free
  • Orientation, November 13

    Online

    Join us online for orientation and learn how using the Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of our ONLINE…

    Free
  • Civil Rights Training

    Online

    USDA requires an annual completion of the USDA Civil Rights training for all food pantries, soup kitchens, and emergency shelters that distribute USDA TEFAP Commodity products.  All staff and volunteers that interact with the recipients of the USDA foods must take this training at least every 12 months and the sign in sheets must be…

  • January Orientation

    Online

    Join us online for orientation and learn how using the Regional Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of our…

  • January Food Safety

    Online

    New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Audio AND video is required, you must complete all attendance polls and remain engaged throughout the webinar to receive…

  • February Food Safety

    Online

    New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Audio AND video is required, you must complete all attendance polls and remain engaged throughout the webinar to receive…

  • February Orientation

    Online

    Join us online for orientation and learn how using the Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of our ONLINE…

  • Unpacking the HPNAP Pantry Guide

    Regional Food Bank 965 Albany Shaker Road, Latham, NY, United States

    Join us for an interactive workshop where we’ll dive into the HPNAP 3-Day Pantry Package guidelines, explore strategies for offering nutritious foods on a tight budget, and collaborate with other agencies to brainstorm ways to create the most balanced food packages possible within your financial constraints! Register at this link: Unpacking the HPNAP Pantry Guide

  • April Orientation (Virtual)

    Online

    Join us for an in-person orientation and learn how using the Regional Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of…

  • April Food Safety Workshop (Virtual)

    Online

    New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your neighbors. No credit will be received if you register for this event, but do not show up. Please bring a…

  • HPNAP, Operations Support Grants Overview (Virtual)

    Online

    Join us for an overview of the HPNAP and Operations Support (OS) grants. Learn what they cover, as well as the contractual requirements for each grant. REGISTRATION REQUIRED. Register today at: us06web.zoom.us/meeting/register/sfjV8lt1TrWl4-xan27IiQ

  • HPNAP, Operations Support Q&A (Virtual)

    Online

    Join us for open hours to have your HPNAP, Operations Support, and/or Foundant grant management questions answered in this unscripted meeting! NO REGISTRATION REQUIRED! April 16, 2025 from 2 p.m.…

  • Unpacking the HPNAP Pantry Guide

    Regional Food Bank Orange County Distribution Center 580 State Rte. 416, Montgomery, NY, United States

    Join us for an interactive workshop where we’ll dive into the HPNAP 3-Day Pantry Package guidelines, explore strategies for offering nutritious foods on a tight budget, and collaborate with other…

  • May Orientation (In-person)

    Regional Food Bank Orange County Distribution Center 580 State Rte. 416, Montgomery, NY, United States

    Join us for an in-person orientation and learn how using the Regional Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding…

  • May Food Safety Workshop (In-person)

    Regional Food Bank Orange County Distribution Center 580 State Rte. 416, Montgomery, NY, United States

    Join us for an in-person Food Safety Workshop! New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. If you are a food…

  • June Food Safety Workshop (In-person)

    Regional Food Bank 965 Albany Shaker Road, Latham, NY, United States

    Join us for an in-person Food Safety Workshop! New programs are encouraged to attend & FOOD SAFETY AT LEAST EVERY 5 YEARS IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your neighbors. No credit will be received if you register…

  • June Orientation (In-person)

    Regional Food Bank 965 Albany Shaker Road, Latham, NY, United States

    Join us for an in-person orientation and learn how using the Regional Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of…

  • July Orientation (Virtual)

    Online

    Join us for a virtual orientation and learn how using the Regional Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of…

  • July Food Safety Workshop (Virtual)

    Online

    Join us for a virtual Food Safety Workshop! New programs are encouraged to attend & FOOD SAFETY AT LEAST EVERY 5 YEARS IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your neighbors. No credit will be received if you register…

  • August Food Safety Workshop (In-person)

    Regional Food Bank Orange County Distribution Center 580 State Rte. 416, Montgomery, NY, United States

    Join us for an in-person Food Safety Workshop! New programs are encouraged to attend & FOOD SAFETY AT LEAST EVERY 5 YEARS IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your neighbors. No credit will be received if you register…

  • August Orientation (In-person)

    Regional Food Bank Orange County Distribution Center 580 State Rte. 416, Montgomery, NY, United States

    Join us for an in-person orientation and learn how using the Regional Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of…

  • September Food Safety Workshop (Virtual)

    Online

    New programs are encouraged to attend & FOOD SAFETY AT LEAST EVERY 5 YEARS IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Audio AND video is required, you must complete all attendance polls and remain engaged…

  • October Food Safety (Virtual)

    Online

    Join us for an in-person Food Safety Workshop! New programs are encouraged to attend & FOOD SAFETY AT LEAST EVERY 5 YEARS IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn…

  • November Food Safety (Virtual)

    Online

    New programs are encouraged to attend & FOOD SAFETY AT LEAST EVERY 5 YEARS IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food…

  • Food Safety (Virtual)

    Online

    New programs are encouraged to attend & FOOD SAFETY AT LEAST EVERY 5 YEARS IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food…

  • Food Safety (Virtual)

    Online

    New programs are encouraged to attend & FOOD SAFETY AT LEAST EVERY 5 YEARS IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Audio AND video is required, you must complete all attendance polls and remain engaged…

  • Pantries with a Purpose: The Healthy Pantry Initiative Way (Virtual)

    Online

    Join us for a short virtual workshop introducing the Healthy Pantry Initiative (HPI). Learn how simple, low-cost changes - like pantry layout, signage, and product placement - can help make healthy choices easier for clients. We’ll share real-world examples, walk through participation options, and answer questions. Register at:us06web.zoom.us/webinar/register/WN_Vv9xoWwoSdeod7sSOro7Qw

  • Food Safety (Virtual)

    Online

    New programs are encouraged to attend & FOOD SAFETY AT LEAST EVERY 5 YEARS IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food…