Tier 2: Food Safety for Food Banking
Food Safety is a requirement for all HPNAP-funded agencies, and new programs are strongly encouraged to attend. This workshop will provide essential information on food safety practices, including understanding code dates, responding to food recalls, and ensuring food is distributed safely to clients.
To receive training credit, participants must remain engaged throughout the webinar, complete all attendance polls, and have both audio and video enabled. Participants without video will not receive credit. Only one person per email address may receive attendance credit, and attendees must join using a laptop or tablet, as participation from a phone cannot be accurately tracked.
Registration Link: https://us06web.zoom.us/webinar/register/WN_S4TBIvJnSlawIzBHLv-wHw

