Does the HPNAP/OS application have you scratching your head? Come and join us for a Q&A session to help clear up any questions that you may have about the application or the requirements for the grant. No registration required. Just join us at the following link on 3/29 at 2:30pm - 3:30pm! Join Zoom Meeting…
For more information on SICM's services: https://www.sicm.us/about-us/food-program/
For more information on CCMOVE's services: https://www.ccrcda.org/get-help/
New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Audio AND video is required, you must complete all attendance polls and remain engaged throughout the webinar to receive…
Join us virtually and learn how using the Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of our ONLINE ORDERING SYSTEM…
Register, pay for sponsorships, and purchase raffle tickets here. For more information, please contact: Caitlyn Krug 518-786-3691 x232
Come join us for our What's in a Bag nutrition workshop where we show you how to pack a pantry bag or offer client choice the My Plate Way! You will learn how to understand what’s required/recommended in the HPNAP pantry packing guide as well as how to offer the most nutritious foods for the…
New programs are encouraged to attend & FOOD SAFETY IS A REQUIREMENT FOR ALL HPNAP FUNDED AGENCIES. You will learn more about code dates, food recalls and the safest way to provide food to your clients. Audio AND video is required, you must complete all attendance polls and remain engaged throughout the webinar to receive…
Join us virtually and learn how using the Food Bank can benefit your agency and clients. We’ll cover policies and you’ll leave with a clear understanding of the different parts of our inventory and how to put this knowledge to best use when placing orders. Orientation will include a training of our ONLINE ORDERING SYSTEM…
The Annual Golf Classic, held at Van Patten Golf Club and Eagle Crest Golf Club in Clifton Park, is one of the Regional Food Bank’s most successful events. $175 per person or $700 per foursome. Register and pay for your sponsorship here. For more information about the Golf Classic, please contact: Caitlyn Krug 518-786-3691 x232…
Come join us for our What’s in a Bag nutrition workshop where we show you how to pack a pantry bag or offer client choice the My Plate Way! You will learn how to understand what’s required/recommended in the HPNAP pantry packing guide as well as how to offer the most nutritious foods for the…
If you are planning an event to benefit the Regional Food Bank, please contact Bethany Stiles, Director of Marketing and Communications, at bethanys@regionalfoodbank.net or 518-786-3691 x231 to share the information and details! Thank you for thinking of us!