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Regional Food Bank of Northeastern New York
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  • Get Involved
    • Donate
      • Donate Money Now
      • Other Ways to Give
      • Create Your Own Food Drive or Fundraiser
      • Program Funders
    • Volunteer
      • Sign-up to Volunteer
      • Court Mandated Volunteers
      • Safety & Procedures
    • Corporate Sponsorships
      • Create Your Own Food Drive or Fundraiser
      • Sponsor One of Our Events
      • Retail Rescue Program
  • About
    • History & Mission
    • How the Food Bank Works
    • Frequently Asked Questions
    • Food Insecurity by County
    • Green Initiatives
    • Programs
      • BackPack Program
      • The Care Necessities
      • Food as Medicine
      • Just In Time
      • Just Say Yes to Fruits & Vegetables
      • Mass Distribution
      • Mobile Pantries
      • Patroon Land Farm
      • Retail Rescue Program
      • School Pantry Program
      • Senior Food Delivery
    • Service Area
    • Board of Directors
    • Board Portal (Login Required)
  • Get In Touch
    • Careers
    • Our Team
    • Distribution Center and Farm Locations
    • Contact Form
  • News & Events
    • News
    • e-Newsletter Signup
    • Events Calendar
    • Community Voices Blog
    • Research & Reports
    • Food Insecurity by County
  • Partner Portal
  • Find Food
    • Find Food Near Me
    • Neighborhood Food Distributions Schedule
    • SNAP and WIC Benefits

3 bunches swiss chard, trimmed from stems and chopped

Swiss Chard and Pasta

Swiss Chard and Pasta

All Recipes, Home Page Recipes, Low Cost Meals, Migration 2, Quick Meals, WinterBy Ron Ladouceur2015-05-14

Photo Credit: “Supper: Swiss Chard Stir-Fry and Home Made Oregano Pasta” by Emma Jane Hogbin Westby / CC BY 2.0

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