Join us for Farm To Fork
Join us for an extraordinary evening where community, cuisine, and compassion come together to support the Regional Food Bank. Savor a chef-crafted, four-course dinner inspired by the season’s finest harvests…
Support the Regional Food Bank by Starting A Food or Fund Drive NOW!
No matter the size of your organization, you can support the Regional Food Bank through Food and Fund Drives. Collect non-perishables and personal care items, or set-up an online donation…
Annual Auction Gala on May 1
Join us for a night of fundraising for the Regional Food Bank at the 1863 Club! The evening features a cocktail reception with culinary tasting stations and live entertainment. Our…
2026 Agency ReStock Dates
Attention Partners: Restock Your Shelves FOR FREE! Over the next several weeks, the Regional Food Bank is excited to offer a series of Agency ReStock Events. At these events, you’ll…
Start the New Year with a Clean Refrigerator and Freezer
The new year is a great time to reset and start fresh. One easy place to begin is your refrigerator and freezer. Cleaning them helps food stay fresh, improves food…
Recipe of the Week: Chicken Noodle Soup
This Simple, Healthy, and Budget-Friendly Chicken Noodle Soup uses lean protein, plenty of vegetables, and low-sodium broth to create a comforting, nutritious meal that’s easy on the wallet. Using a pre-cooked rotisserie…
Nourishment Over Perfection
The start of a new year often brings promises of big changes—strict diets, “perfect” meals, and intense routines. But real, lasting wellness isn’t about following strict rules or aiming for perfection. It’s about nourishment that supports…
Wellness Wednesday: Starting Fresh in the New Year – Without the Diet Pressure
The start of a new year often brings promises of big changes: strict diets, intense workouts, and “perfect” habits. But what if this year, you approached your health and nutrition with…
Try it Tuesday: Parsnips
Parsnips look like white carrots, but they taste even sweeter. Winter is the best time to try them because cold weather makes their flavor stronger. They are easy to cook and can…
Community Health Team Spotlight: Holiday favorites
Lauren Wysocki, Community Health Programs Manager Favorite Holiday Dish: Green Bean Casserole Why I Love It: It’s my dad and I’s favorite holiday dish and it’s usually the dish with the most leftovers.…