One Year in our Hudson Valley Distribution Center
On February 3, 2025, as confetti rained down upon a sea of well-wishers, a renewed sense of optimism filled the Regional Food Bank’s new Orange County Distribution Center, that its…
Micro-Purchasing Program Keeps Local Food Local and Invests in Small Farmers
The Regional Food Bank’s Micro-Purchasing Program is a powerful new approach to tackling food insecurity while strengthening our region’s agricultural economy. This innovative pilot connects local farms directly with food…
Better Serving our Communities Through Data and Analytics
At the Regional Food Bank, data is much more than numbers on a dashboard—it’s a critical tool that helps us get food to the people who need it most, when…
Healthy Food, Delivered!
The Regional Food Bank has launched nutrition services under New York’s Medicaid 1115 Waiver through Social Care Networks, expanding access to Food As Medicine across our service area. We are…