2020 Impact Report
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Board of Directors Names New CEO
After conducting a broad national search, the Board of Directors is pleased to announce that Molly Nicol has been selected as the next CEO of the Regional Food Bank of…
Grow the Love
The Regional Food Bank of Northeastern New York’s Patroon Land Farm needs the community’s support for the 2021 growing season.
Executive Director, Mark Quandt, to Retire in Fall 2021
After a remarkable 38-year career at the Regional Food Bank of Northeastern New York, Executive Director Mark Quandt is retiring.
2020 Relief Activity Video
Check out more about how the Food Bank helped in 2020.View the video on Youtube.
Regional Food Bank’s Response to COVID-19
Update 12/31/20: Actions Taken Since March 16, 2020 Provided 96% more food (3,224,987 pounds) to 235 of its school BackPack Programs and including meat, juice, eggs, and milk for sites…
Holiday Hunger Appeal
This year, you can’t donate money (or volunteer to collect) at Crossgates for our Holiday Hunger Appeal, but you can still help! Make a donation or set up your personal…
Virtual Chefs & Vintners’ Harvest Dinner
This year, the Regional Food Bank’s Chefs & Vintners’ Harvest Dinner is going virtual. Enjoy a four course dinner to-go prepared by top local chefs and paired with wine! An…
Featured Partner: C.R. England
C.R. England is a newer donor to the Regional Food Bank but they have become quickly involved in a big way. C.R. England is a trucking company, and a few…
Featured Partner: Dunkin’
Dunkin’ is a brand everyone knows. Every day they help millions of people get their days off to a good, productive start. They bring that same goodness and productivity to…
Featured Partner: The Century House
When the economy collapsed in the second half of that year, The Century House decided they needed to do more to assist people hurt by the recession, and in a way that would motivate others. So, they created the Enjoy One … Share One program.
Featured Partner: Ardent Mills
Since 2014, Ardent Mills has been one of the Food Bank’s most active and generous financial supporters. Ardent Mills is North America’s leading supplier of flour with facilities throughout the United States and Canada, including a mill at the Port of Albany.