Roots & Mission

Since its beginning in 2006, the Farm’s mission to grow food to feed the hungry has produced over 1,100,000 pounds of fresh vegetables.

Volunteer Opportunities

The Farm, managed by the Regional Food Bank, is community and volunteer driven. Our volunteers – individuals, families, schools, religious groups,  organizations, and businesses – supply 50% of our workforce at the Farm. Plant seeds in our greenhouse; plant the transplants in the fields; harvest, wash, sort and pack. We need you! Sign up for a shift today!

Farm Stand

Stop by the Farm at 132 Ketcham Road in Voorheesville during the growing season and visit our Farm Stand! Pick up farm fresh veggies and flowers to take home and enjoy!